Chicken, Yellow Squash, Apple with Nutmeg

Who doesn’t love quick meals right? Prepare this in the skillet or in a pressure cooker, the goodness of the flavors is sure to impress both you and your little one. You can add milk or water to make the puree or just serve it as it is if your baby can chew meat. Add some salt and pepper in yours and enjoy with your baby.

This delicious meal sure reminds me of autumn’s bounty. You can also add some chicken broth in it and make yourself a hot bowl of delicious soup. The possibilities of this dish are endless.

You can choose to add a little bit of onion in this puree. It sure enhances the overall flavor of this dish. If you are making a skillet meal for yourself, try adding some balsamic vinegar, salt, pepper, garlic, chopped apple, cinnamon, allspice, ground cloves and sage leaves. For the soup, cook the squash and apple with onion, boil them with salt, pepper and nutmeg in chicken stock. Grill the chicken with the rest of the spices and enjoy.

Ingredients:

• Chicken Breast – about ½ cup, cut into cubes
• Yellow Squash – 1, washed and cut into big cubes
• Apple – 1, washed, cored and cut into halves
• Water – ½ cup
• Salt – a pinch
• Nutmeg – a pinch, freshly grated
• Onion – 1 tablespoon, chopped (optional)

Directions:

• Take a small pot (or pressure cooker), add all the ingredients in it.
• Cover and cook till everything is well cooked and tender. For cooker, 3-4 whistles over medium heat usually cooks everything.
• Once it cools down completely, transfer everything in the blender (Nutri Bullet) cup and make a smooth puree. 
• Serve and let your baby enjoy the goodness!
• This puree can be kept in the fridge for 1-2 days.

Try these Baby Food purees as well:

• Carrot Puree/ Carrot Avocado Puree
• Garlic Tomato Pasta Puree
• Chicken Broccoli Fried Rice/ Casserole
• Ginger Beef with Veggies
• Cheesy Chicken Pasta with Golden Beets, Acorn Squash, Peas and fresh Parsley
• Rice Pudding with Apple and Banana
• Apple Puree/ Apple Mango Carrot Puree
• Mangsho Bhat (Chicken Rice with Potato and Tomato)
• Pot Roast
• Triple Berry (Blueberry, Raspberry, Strawberry), Banana and Oatmeal Puree
• Green Power: Green Beans Puree/ French Beans and Pear Puree with Yogurt
• 5 Minute Purees – Blueberry Avocado Banana Puree and Cherry Mango Banana Puree
• Breakfast Purees – Pear Oats Plums Blueberries and Pear Oats Apricots Mangoes
• Chicken and Barley Puree with Sweet Potato or Butternut Squash
• Chole Chawal (Chickpea curry with Rice)
• Sweet Potato, Kidney Beans, Purple Carrots and Green Apple
• Avocado Purees – Avocado Cherry Banana Puree and Avocado Orange Banana Puree
• Purple Carrots, Butternut Squash and Dried Apricots
• Chicken, Acorn Squash, Golden Beet and Ginger Powder
• Butternut Squash, Strawberry and Golden Beet Puree
• Sweet Banana – Banana Avocado Pineapple Puree with Yogurt and Banana Golden Beet Mango Puree
• Khichri (Lentils and Rice with Garden Veggies Puree)
• Cheesy Chicken Pasta with Zucchini Carrot and Cilantro
• Kiwi, Carrot, Butternut Squash and Mango Puree
• Diary of Finger Foods
• Carrot, Apple and Ginger Puree
• Plum Apple Avocado Puree
• Red Lentils Puree with Turnip, Zucchini, Sweet Potatoes and aromatic Cloves
• Cheesy Chicken Pasta with Carrot, Yellow Squash, Apple and Oregano
• Green Beans and Asparagus Puree
• Green Beans, Green Apple and Avocado Puree
• Pear, Turnip, Collard Greens, Purple Carrot with aromatic Star Anise
• Cheesy Chicken Pasta with Carrot, Tomato, Pear and Mint
• Blueberry Strawberry Peas Avocado Puree
• Turnip Pear Broccoli Yellow Squash
• Sweet Potato, Mango and Avocado Puree
• Kiwi, Green Beans, Peas, Strawberry and Blueberry Puree
• Kiwi, Green Apple and Banana Puree
• Apple Mango Kiwi Banana Puree with a dash of Vanilla Extract
• Diary of Finger Foods - 2
• Butternut Squash and Kiwi Puree
• Apple Blueberry Puree
• Beef, Broccoli, Sweet Potatoes with Garlic Puree
• Plum Puree
• Turnip Pear Broccoli Yellow Squash
• Plum, Blackberry Puree with Yogurt
• Plum Cherry Mango Puree
• Carrot Peach and Cherry Puree
• Mangoes Cherries Peach Acorn Squash and Mint Puree
• Carrot, Peach, Butternut Squash puree with Clove
• Beef Beetroot Yellow Squash Puree
• Collard Greens, Yellow Squash and Sweet Potato Puree
• Sweet Potatoes, Peas, Butternut Squash and Mango Puree
• Chicken, Mango and Broccoli Penne
• Beef Pasta with Spinach, Tomato and Carrot
• Zucchini Pear Mango Purée
• Diary of Finger Foods -1
• Pear Banana Oatmeal
• Collard Greens, Pineapple and Apple Puree
• Mango Banana Coconut Cream (with Yogurt) Puree
• Beef Barley Stew for the Babies
• Cardamom Chicken with Vegetables for the Babies